I Have RECALLED Food – Now What Do I Do?

No one wants to get sick from the food they ate. Nor do we wish an allergic reaction or food poisoning on any other people that are about to eat what we ate that made us sick. Not everybody has a “cast iron stomach”. Different people may have few, mild or serious reactions to a specific food. When a food product has been identified as what caused one person to become ill, a Public Health Alert. If 2 people are sick from the same thing this is called an outbreak. Food RECALL may be issued. A food RECALL may also be issued over unreported allergens. Yes, if you think the food you ate is contaminated, you can report it. Unfortunately, […]